The phd student Gerard Masferrer and Moisès Serra have published one paper in Meat Science.
The phd student Gerard Masferrer, member of the mecamat group research, has published the paper On-line Ham Grading using pattern recognition … Read More
The phd student Gerard Masferrer, member of the mecamat group research, has published the paper On-line Ham Grading using pattern recognition … Read More
Students from different engineering degrees of UVic-UCC visited Vic School of Superior Art Design (EASDV) for learning the relation between … Read More
Claudia Valls Angles, PhD, Professor of Instituto Superior Tecnico of Universidade de Lisboa, Portugal, is doing a research stay at … Read More
International Workshop Glaze Technology in the Western Mediterranean: Islamic and Christian traditions January 25th 2018 MUSEO NACIONAL DE CERÁMICA Y ARTES SUNTUARIAS GONZÁLEZ MARTÍ” … Read More
Assistant Professor Pau Català has done an Erasmus+ Training stage at the Nürtingen-Geislingen University of Applied Science (HFWU) in Germany … Read More
The production of a lead glaze with galena: Thermal transformations in the PbS–SiO2 system Roberta Di Febo, Judit Molera, Trinitat Pradell, Joan C. Melgarejo, Josep … Read More
Marcel Pla has been the winner of the UVic-CETIM awards Eusebi Molera for the best Final Degree Projects (TFG) in the … Read More
smARTS theoretical framework and devices prototyped within the MECAMAT research group have been presented at the XII Congreso Ibérico de … Read More
The MECAMAT research group has become Associated Partner of CHeLabS – Cultural Heritage Laboratory System, an international initiative led by … Read More