- Laasri, I., Cacciola, F., Mejias, L., Bakkali, M., & Laglaoui, A. (2026). Sustainable enzymatic and fermentative extraction of collagen hydrolysates from shrimp waste using Enterococcus proteases. European Food Research and Technology, 252(4), 159. https://doi.org/10.1007/s00217-026-05054-3
Sustainable enzymatic and fermentative extraction of collagen hydrolysates from shrimp waste using Enterococcus proteases
on 8 de juny de 2026
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