She holds a Degree of Nutrition from University of Vic. Master’s Degree in Genetic, Nutritional and Environmental Factors Influencing Growth and Development from University of Granada. Master’s Degree in Foundations for the Care and Education of People with Diabetes from University of Barcelona. She completed her studies Postgraduate Diploma in Public Health from Pompeu Fabra University.
She is currently a PhD candidate in the Doctoral Program in Comprehensive Care and Health Outcomes in the research line on Healthy Ageing and Functional Diversity from a multidisciplinary and integrated perspective.
She has been working as a nutritionist in the private health system during a many years.
Her interest in research are healthy aging, eating behavior, women´s health, social determinants and health disparities.