Green Agriculture: a Review of the Application of Micro- and Macroalgae and Their Impact on Crop Production on Soil Quality

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  • Kholssi, R., Lougraimzi, H., Grina, F., Lorentz, J. F., Silva, I., Castaño-Sanchez, O., Marks, E. A. N. (2022). Green Agriculture: a Review of the Application of Micro- and Macroalgae and Their Impact on Crop Production on Soil Quality (Jul, 10.1007/s42729-022-00944-3, 2022). Journal of Soil Science and Plant Nutrition. https://doi.org/10.1007/s42729-022-01037-x (Correction)

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