Brewer’s spent grain as a no-cost substrate for polyhydroxyalkanoates production: Assessment of pretreatment strategies and different bacterial strains

by on 22 de febrer de 2021 with No hi ha comentaris
  • Corchado-Lopo, C., Martínez-Avila, O., Marti, E., Llimós, J., Busquets, A. M., Kucera, D., . . . Llenas, L., Ponsá, S. (2021). Brewer’s spent grain as a no-cost substrate for polyhydroxyalkanoates production: Assessment of pretreatment strategies and different bacterial strains. New Biotechnology, 62, 60-67. https://doi.org/10.1016/j.nbt.2021.01.009

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